F1 Summer Slush Snowboard / Ski Wax Spring Snow Conditions 180g
F1 Summer Slush Graphite wax is an All Temperature, Universal Speed Conditions graphite wax formula which is ideal for spring and summer conditions when the snow has variable types and temperatures thought out the day. For best results use use as a hot wax, can also be used as a rub-on wax. Perfect for rental shops and tuning centers or for the folks that love to wax every board in the neighborhood.
Optimal Snow Temperature: 32ºF to 28ºF (0ºC to -2ºC) and colder
Size: 180g
Optimal Snow Temperature: 32ºF to 28ºF (0ºC to -2ºC)
Size: 165g
Hot Waxing: Base must be clean and dry. Hot wax your base with the temperature specific wax for best results. Let wax cool completely and scrape with a plastic scraper. Brush out remaining wax from base and polish smooth.
Rub On: Apply wax to base by hand and cover completely. Use a waxing cork to polish wax into base with firm pressure. A scraper can be used and then use a waxing brush to polish the base... horse hair brush is best for this.
Description
F1 Summer Slush Graphite wax is an All Temperature, Universal Speed Conditions graphite wax formula which is ideal for spring and summer conditions when the snow has variable types and temperatures thought out the day. For best results use use as a hot wax, can also be used as a rub-on wax. Perfect for rental shops and tuning centers or for the folks that love to wax every board in the neighborhood.
Optimal Snow Temperature: 32ºF to 28ºF (0ºC to -2ºC) and colder
Size: 180g
Optimal Snow Temperature: 32ºF to 28ºF (0ºC to -2ºC)
Size: 165g
Hot Waxing: Base must be clean and dry. Hot wax your base with the temperature specific wax for best results. Let wax cool completely and scrape with a plastic scraper. Brush out remaining wax from base and polish smooth.
Rub On: Apply wax to base by hand and cover completely. Use a waxing cork to polish wax into base with firm pressure. A scraper can be used and then use a waxing brush to polish the base... horse hair brush is best for this.
